This Fermented Tomato Pickles Recipe with basil and garlic is easy to make with any kind of tomatoes. The lacto-fermentation process created by lacto-fermented tomatoes are rich in probiotics and are good for gut health.
Serve these delicious and flavor packed pickled green tomato salad as a side dish or as a topping for your breads. The best recipe to use all those unripe tomatoes which do not get ripe by autumn.
Making homemade fermented pickles are that easy and its no rocket science. Whats more you get your daily dose of probiotic, a must for a healthy gut. Learn how to make fermented pickles at home with the minimum of ingredients and tools.